Saturday has turned into food day.
Made yogurt it won't be ready until tonight or tomorrow. Vegetables ready to go into the oven for roasting. Love roasted veggies. They can be eaten as they are or in a stew or blended down into a mole for burritos.
Next is to do the refried beans and rice. Now off to make bread and then maybe some orange & yogurt "ice cream".
Good eats the rest of the weeks!
